Ready, Set, Eat

B and I got Wii and I have been killin it in some mario kart. Sometimes I let him win, but only when I’m trying to get some. But I think our marioluigilove is carrying over in the kitchen cause wea makina somea pizza. Foreal this is easy when you buy the dough from whole [...]

Salads Aren’t Just For Annies No Mo

I  decided that until I get my dehydrator and become an expert at making jerky (yes, I’m predicting jerky to be the next hot thing – don’t tell), I’ll challenge myself at making salad. Think about it: a salad is so easy to make delicious cause god is natures original chef, so what can you [...]

Holy Mary Mother of Bread: Panzanella Salad with Fresh Mozzarella and Basil

B and I went to one of our favorite restaurants on Smith the other night, La Lunetta, and enjoyed a delish meal, served at the kitchen counter, perfect for spying on our cooks. Our guy’s the chef over there so he treated us lovely. Aside from homemade sausages for wolfing and pork ragu for rib-sticking, [...]

Dinner for Eleven: Fish, Pernil and Chicken Tacos with Pico de Gallo, Tomatillo Salsa, Mango Salsa, Roast Corn, and Guacamole.

B and I (yeah, he’s B now) had the old crew over to ours for taco munching and tequila drinking and boy, it was quite the fiesta. After the major cleaning we gave the place, we spent hours prepping for the 11 guests to enjoy a sit down taco dinner. For the “vegetarians” we made [...]