<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Go Meat Yourself &#187; lemon</title>
	<atom:link href="http://www.gomeatyourself.com/tag/lemon/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.gomeatyourself.com</link>
	<description></description>
	<lastBuildDate>Sat, 28 Aug 2010 15:05:27 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
		<item>
		<title>Sometimes It&#8217;s Better To Be A Little Fish In A Big Belly</title>
		<link>http://www.gomeatyourself.com/2009/08/11/arugula-anchovies-salad/</link>
		<comments>http://www.gomeatyourself.com/2009/08/11/arugula-anchovies-salad/#comments</comments>
		<pubDate>Tue, 11 Aug 2009 13:16:30 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snackin, Salads and Apps]]></category>
		<category><![CDATA[anchovie]]></category>
		<category><![CDATA[arugula]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[salad]]></category>

		<guid isPermaLink="false">http://www.gomeatyourself.com/?p=881</guid>
		<description><![CDATA[Eating fish is great, especially in this hot ass, muggy weather we&#8217;re having in NYC. But along with all the reasons why you shouldn&#8217;t be eating all sorts of shit (ew, not like that), our delicious fishies are also harmful. What with the mercury and the terrible fishing industry standards (don&#8217;t ask me for any [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2009/08/11/arugula-anchovies-salad/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crabs Are Not Always A Bad Thing</title>
		<link>http://www.gomeatyourself.com/2009/07/15/crabs-legs-with-garlic-butter/</link>
		<comments>http://www.gomeatyourself.com/2009/07/15/crabs-legs-with-garlic-butter/#comments</comments>
		<pubDate>Wed, 15 Jul 2009 12:59:36 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[parsley]]></category>

		<guid isPermaLink="false">http://www.gomeatyourself.com/?p=827</guid>
		<description><![CDATA[Also? What about the whole &#8220;bottom feeder thing? Sure, they are at the bottom of the food chain, but what about the fact that they are delicious as all get out? Also, is there a big diff between eating this thing from the sea and eating salmon? Or tuna? Or chicken, for that matter? Or [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2009/07/15/crabs-legs-with-garlic-butter/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Me and Pork Chops 2Getha 4Evah</title>
		<link>http://www.gomeatyourself.com/2009/01/21/me-and-pork-chops-2getha-4evah/</link>
		<comments>http://www.gomeatyourself.com/2009/01/21/me-and-pork-chops-2getha-4evah/#comments</comments>
		<pubDate>Wed, 21 Jan 2009 15:04:35 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[goat cheese]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[scallion]]></category>

		<guid isPermaLink="false">http://www.gomeatyourself.com/?p=396</guid>
		<description><![CDATA[I don&#8217;t like pork chops. Something about all that white meat that is far too&#8230; meaty for me. I know, I know. You&#8217;re like, wtf. This chick writes some bullshit about not liking meat on her own crap site called Go Meat Yourself!? I&#8217;m a hypocrite &#8211; what can I say? Well, I can say [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2009/01/21/me-and-pork-chops-2getha-4evah/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Tales of The Crepe: Nutella and Strawberry Crepes</title>
		<link>http://www.gomeatyourself.com/2008/10/22/tales-of-the-crepe-nutella-and-strawberry-crepes/</link>
		<comments>http://www.gomeatyourself.com/2008/10/22/tales-of-the-crepe-nutella-and-strawberry-crepes/#comments</comments>
		<pubDate>Wed, 22 Oct 2008 12:47:08 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[nutella]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[strawberry]]></category>

		<guid isPermaLink="false">http://www.gomeatyourself.com/?p=157</guid>
		<description><![CDATA[Very rarely are you going to see some sticky sweet shiv up on More Meat but since I was cooking for someone with a sweet tooth like a tiger, I thought I would whip up some chocolate crepes. Let me let you know that I might crave the salt but these crepes were something to [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/10/22/tales-of-the-crepe-nutella-and-strawberry-crepes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Holy Crepe, It&#8217;s a Crap!</title>
		<link>http://www.gomeatyourself.com/2008/09/30/prosciutto-crepe-gruyere/</link>
		<comments>http://www.gomeatyourself.com/2008/09/30/prosciutto-crepe-gruyere/#comments</comments>
		<pubDate>Wed, 01 Oct 2008 03:36:47 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[crepe]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[gruyere]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[prosciutto]]></category>

		<guid isPermaLink="false">http://moremeat.wordpress.com/?p=330</guid>
		<description><![CDATA[I saw this beautiful and humongous copper frying pan at Housing Works and because it was so damn cheap, I just had to have it. I felt so french, I wanted to ride home with a baguette in the basket of my bike. It also gave me a legit excuse to drink half a bottle [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/09/30/prosciutto-crepe-gruyere/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Hot Damn Risotto Balls</title>
		<link>http://www.gomeatyourself.com/2008/09/23/hot-damn-risotto-balls/</link>
		<comments>http://www.gomeatyourself.com/2008/09/23/hot-damn-risotto-balls/#comments</comments>
		<pubDate>Tue, 23 Sep 2008 14:39:55 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snackin, Salads and Apps]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[panko]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[pine nuts]]></category>
		<category><![CDATA[risotto]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://moremeat.wordpress.com/?p=303</guid>
		<description><![CDATA[So, remember when I made the steak with the risotto and y&#8217;all got jealous? With the left over risotto, I made some banging balls, in the style of my italian brethren. Next time you&#8217;re making risotto, or fug it, rice? Do yourself a flavor and make some leftovers to concoct, what I feel, was a [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/09/23/hot-damn-risotto-balls/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>A Cook Way Better Than Me: Cree LaFavor and Her Magic Steaks</title>
		<link>http://www.gomeatyourself.com/2008/09/16/a-cook-way-better-than-me-cree-lafavor-and-her-magic-steaks/</link>
		<comments>http://www.gomeatyourself.com/2008/09/16/a-cook-way-better-than-me-cree-lafavor-and-her-magic-steaks/#comments</comments>
		<pubDate>Tue, 16 Sep 2008 15:12:55 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snackin, Salads and Apps]]></category>
		<category><![CDATA[fennel]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[olive]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[parmigiano]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[pine nuts]]></category>
		<category><![CDATA[risotto]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://moremeat.wordpress.com/?p=293</guid>
		<description><![CDATA[I don&#8217;t usually buy cookbooks but I was given one as a gift (thanks mom) and I&#8217;m sho glad about it. Cree lefavor&#8217;s the new steak offers 55 recipes for steaks with sides, grouped by region. Last night, R and I tore up some strip steak. Pretty sure I saw a tear in his eye [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/09/16/a-cook-way-better-than-me-cree-lafavor-and-her-magic-steaks/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Chicky Chicky</title>
		<link>http://www.gomeatyourself.com/2008/09/13/chicky-chicky/</link>
		<comments>http://www.gomeatyourself.com/2008/09/13/chicky-chicky/#comments</comments>
		<pubDate>Sun, 14 Sep 2008 03:15:46 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chipotle]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[pickle]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[watercress]]></category>

		<guid isPermaLink="false">http://moremeat.wordpress.com/?p=272</guid>
		<description><![CDATA[In a short-lived attempt to eat less red meat, I been cookin the hell out of some chicken. Chicken is fun to cook with cause you can make it be anything you want. Blank freakin canvas, I always say. So, I thought I would get creative and make up a good ol sarnie. Check yourself [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/09/13/chicky-chicky/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Another Shrimp on the Bobby</title>
		<link>http://www.gomeatyourself.com/2008/09/09/another-shrimp-on-the-bobby/</link>
		<comments>http://www.gomeatyourself.com/2008/09/09/another-shrimp-on-the-bobby/#comments</comments>
		<pubDate>Wed, 10 Sep 2008 05:24:07 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Snackin, Salads and Apps]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[shallt]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[tortilla]]></category>

		<guid isPermaLink="false">http://moremeat.wordpress.com/?p=253</guid>
		<description><![CDATA[This meal is gonna seem mo simple, and it is, but it is gotdamn flavorful. Its fresh, seasonal, healthy, cheap and the flavor crystals will knock you on your arse. Basically, this is the bomb summer meal. I suggest a delicate, aged, oakey, floral Corona and lime to accompany. Beer Boiled Cayenne Shrimp over a [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/09/09/another-shrimp-on-the-bobby/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Grampa Nick All Up In My Belly: Lahmajun</title>
		<link>http://www.gomeatyourself.com/2008/08/21/grampa-nick-all-up-in-my-belly-lahmajun/</link>
		<comments>http://www.gomeatyourself.com/2008/08/21/grampa-nick-all-up-in-my-belly-lahmajun/#comments</comments>
		<pubDate>Thu, 21 Aug 2008 06:12:57 +0000</pubDate>
		<dc:creator>J</dc:creator>
				<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[middle-eastern]]></category>
		<category><![CDATA[pita]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://moremeat.wordpress.com/?p=178</guid>
		<description><![CDATA[Tonight the parents came over to ours for dinner. Thought I would do a little root connecting and cook a lebanese meal. Since i dont normally cook in such a style I had to follow recipes. I did a Chilled Cucumber Soup (sounds gross, I know) and a Minced Lamb Pizza called, Lahmajun. Alright, I&#8217;m [...]]]></description>
		<wfw:commentRss>http://www.gomeatyourself.com/2008/08/21/grampa-nick-all-up-in-my-belly-lahmajun/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
	</channel>
</rss>
